We came on a weekend and Symmetry took brunch menu to a whole new level.
For starters we had Wakame Prawn Popcorn (SGD $17) with refreshing wasabi remoulade.
Seafood Fritata (SGD $24) comes with salmon, crab, prawn, egg chive, sweet corn, avocado, herbs, cream cheese and greens.
Ham Hock and Pancetta Steak (SGD $23), lightly scrambled eggs, roasted pork knuckle, smoked pancetta, soubise sauce, mustard, hash brown, toast bread and fresh green salad.
Symmetry Eggs Benedict (SGD $22) for me is the winner! The eggs were perfectly poached in low temperature with portobello mushroom duxelle, bacon, caramelized onion, aged cheddar, hollandaise, bread and fresh green salad.
Service though is a bit slow, as we waited for more than 30 minutes for our main dish. I tried to follow up my order and ask how many more minutes we need to wait, and the only answer given by the attendant was they were full of people and we just need to wait as our orders are in queue. Not very helpful.
Other than service, our Symmetry experience was a balance between exquisite food, great music and wonderful friends.
|Food buddies, Graciel, Jasper and me|
9 Jalan Kubor
|MON||1030 – 2100|
|TUE – THU||1030 – 2300|
|FRI||1030 – 0000|
|SAT||0900 – 0000|
|SUN||0900 – 1900|